It turns out that knowing about chives vs scallions vs green onions isn't just random chef trivia. Each one brings unique flavor and texture to your cooking, so knowing when to use which one can ...

The green tubular tops of organic spring onions - By Ken Ilio/Getty Images Spring onions and scallions share a lot of similar traits, with long, slender green tops that transform into pearly white ...

Spring onions , also known as green onions or scallions, are a culinary favorite known for their mild flavor and versatility.

The allium family is home to a wide-ranging kaleidoscope of nuanced flavors, from delicate leeks to earthy chives and spicy red onions. But substituting scallions for chives is much more ...

Cooking garlic and onions in vegetable oil at high temperatures can generate trans-fatty acids (TFA) and can prove to be ...