Nothing fancy. Just crusty loaves for soup and toast. Sometimes a soft sandwich bread or homemade pretzels. I still keep up ...

Italy's renowned focaccia and France's fougasse both start off from a similar dough, and yet, are two entirely different ...

This Soft Sourdough Sandwich Bread is light, airy, and made with natural yeast. It has the perfect balance between fluffy and just the right amount of sourdough flavor! It is perfect for ...

Try these sourdough discard recipes the next time you feed your starter—so you don't have to waste the excess!

The go-to for making foccacia for most home cooks is a baking sheet, but there's a better way: cast iron. Here's why the ...

Ostensibly, my recent trip to the UK was to visit several of our grandchildren in Bristol and Wales so they too joined us on the voyage of discovery. In Cardiff we found a restaurant called Thomas by ...

SAGINAW, MI – Baking was a favorite hobby throughout Carrie Morse-Roose’s childhood. Morse-Roose went back to her roots this year experimenting with baking sourdough. Suddenly, the community went nuts ...