Rasam Powder blends in spices like coriander, cumin, and pepper. This traditional South Indian masala adds warmth, tanginess, ...

When it comes to non-vegetarian curries, every part of South India has its own version of chicken curry-like Andhra-style, ...

Get the latest commodities prices in Bengaluru for January 3rd, including rice, wheat, spices, pulses, oils, and more. Check ...

KOCHI: Google’s recent ‘Year in Search’ report reveals an interesting mix when it comes to what Indian foodies looked up in ...

Rasam is a very famous soup in South India that has been enjoyed for a very long time because of its incredible qualities of ...

Coconut oil Salt 1/4 tsp fenugreek seeds 10 shallots A sprig of curry Leaves ...

one-fourth teaspoon tamarind, half a cup of tomatoes, mustard seeds, curry leaves, two tablespoons of sesame oil, and half a cup of water.

In a pressure cooker, add the soaked horse gram along with the green chillies, coriander, ginger, turmeric powder, oil, ...

Begin by soaking tamarind pulp and blending it with green chilies, ginger, and garlic cloves. Heat oil in a pan and add mustard seeds, curry leaves, and dried red chilies for tempering.

This spicy turkey curry recipe is perfect for using up any Christmas leftovers - and it's delicious any time of the year.

Food-related businesses fueled much of the local startup scene this year, while several young companies raked in sizable ...

Middle Eastern food has so many delicious options that it can be overwhelming. Take a look at the ingredients you should buy ...