This giant pop tart recipe is a fun adaptation of a childhood favorite. Not your ordinary strawberry pop tart, this homemade version is the size of an entire sheet pan, creating a delicious pastry ...

These pumpkin pop tarts have a crispy golden brown crust, sweet pumpkin filling, and a delicious caramel topping. It’s the ...

Enjoy these individual harvest veggie pot pies as the perfect winter dinner served with sage gravy and a side of green ...

No matter where you are from or where you live, there is something about fall and winter that makes everyone crave some sweet ...

This attractive twist on tacos wraps seasoned ground turkey and Colby-jack cheese in a buttery, crispy crescent roll ring, ...

While most of our testers had never heard of Wholly Wholesome before tasting, we can now confidently say it’s the best frozen ...

5. Using a round cookie cutter that is slightly bigger than the circumference of the holes in your tart tin, cut out 12 circles of pastry. 6. Gently press the circles into the holes in the tart ...

4: Scoop mixture into lightly sprayed muffin pans, filling 2/3 full. Bake until nicely brown on top, about 18 minutes for ...

A high-end treasure, a comfort-food haven, a new all-day favorite — these little Seattle spots offer a more sustainable model ...

But we’ve got all the tips and tricks for a tender, flaky, beautiful piecrust that doesn’t shrink — as well as fixes on the ...

Open the pastry sheet and stamp out six rounds with a 10–11cm/4–4¼in cutter (keep the trimmings ... of baking paper and use to line the tart cases. Fill with baking beans or dried rice ...

From Los Angeles to Orange County to the Inland Empire, here are some of the best things our staff ate this month in Southern ...