Security Bank Platinum or World Mastercard credit cardholders can dine at Dusit Thani Manila's The Pantry buffets for half the price. You can get the 50% discount if you own the needed credit card, ...

Before a dessert can make its debut on the EsterEv menu (changes happen seasonally, at least), it often needs weeks of research and development. Bartram and Zweig have both been through the recipe ...

Inspectors from the Michelin Guide have revealed the most mouth-watering dishes served to them at British and Irish ...

Andaaz Restaurant, a culinary gem in New Jersey, is proud to unveil its exquisite new menu, meticulously crafted by the distinguished Executive Pastry Chef Mohammad Sameer. A visionary in the art of ...

Stretchier than puff pastry and lighter than shortcrust, strudel crust has an elasticity that results in flaky layers in which you can lose yourself. The perfect fruit filling is sweet-tart, chunky ...

Tiramisu - the dessert that tantalises with its luxurious layers of cream, cocoa, coffee and sweet sponge - is an Italian treasure replicated by bakers globally. While the authentic tiramisu ...

And if you’re like me, it’s all of these pursuits, plus one: baking easy, scrumptious treats with store-bought puff pastry, including my Sausage Rolls in Puff Pastry. I’m relatively new to ...

Armenia has a legacy of bread and pastry making that dates back thousands ... are expanding their menus with European pastries such as tiramisu, macarons and mille-feuilles, as well as popular ...

Boston’s highly acclaimed bakery Bakey is introducing a unique pastry for a limited time this holiday season. Bakey’s new Brûlée Babkas will be available for only six days this month ...

Easterling was nine years old when she died and now carries on her grandmother's legacy, sharing her inherited talents and fine-tuned skills as a professional pastry chef and owner of Mabel Bakery.