As 2024 creeps to a close, Eater Vegas is looking back at the most-read stories of the year. The most popular stories came from a package all about buffets, with a buffet-a-thon and a seafood by ...

“Because you don’t have the right to see my face,” Ye said when asked about the mask. Asked further whether he was planning to keep the mask on for the duration of the session, Ye replied wi ...

I would like to think that the restaurant world has come a long way since those first dark days of the pandemic. In many thrilling ways, it has. But if there’s one thing that can drag me ...

Chicago’s Best Zero-Proof Drinks and Non-Alcoholic Cocktails For folks who don’t want to live on Topo Chico alone Where to Find Rosca de Reyes Sweet Bread in Chicago These Chicago bakeries ...

Face Plant, an all-vegan drive-thru ... Baz saw the opportunity to create something that she, as a meat-eater, would happily choose to eat. “It’s amazing that companies like Impossible have innovated ...

Wherever you are, let this breakdown of the city’s most notable dining districts be your guide. Another hot reservation is Via Triozzi, our Eater Award 2023 winner for Best New Restaurant in Dallas.

South Korean sharpshooter Kim Ye-ji, whose seemingly effortless shooting style and “aura” enthralled the internet this summer, is one of the stars of the latest Balenciaga campaign.

On Monday night, the 2024 Michelin Guide ceremony was held at the Glasshouse in Hell’s Kitchen, combining awards for three major culinary cities into one evening: New York, Chicago, and ...

Eater Portland reached out for further comment about the closure but hasn't heard back. Throughout its tenure, Quaintrelle has served a menu that celebrates Portland’s natural bounty by sourcing from ...

Courtney E. Smith is the editor of Eater Dallas. She's a journalist who was born and raised in Texas, although she spent time living in NYC and LA as well. When the news dropped in June that T&T would ...

Eater caught up with Paris-based Gwendal Poullennec, international director of the Michelin Guide, about what to expect from this year’s awards. Answers have been edited and condensed for clarity.