Nestled in the picturesque hills of Chianti, Tuscany, just under an hour from Siena, Castello di Ama is a love letter to the land, blending wine production and contemporary art into a seamless and ...

January and February events feature live music, culinary experiences and garden workshops (Dayton, OR) - Durant, home to the ...

Tuscany meant one thing to wine enthusiasts — chianti. It was king to American wine consumers, largely because the ...

Even in winter, white wines are having a moment in the sun. Here are several unique varietals and producers from around the ...

"Both chardonnay and pinot noir are extraordinary off this place," longtime Oregon winemaker Rollin Soles says.

In an effort to engage their customers with wine, restaurants are trying friendlier, less intimidating ways to present their ...

It was two days before Thanksgiving when my husband, Benjamin, and I stood on a jet bridge in San Diego awaiting our flight ...

Pinot Grigio can be a magnificent and true representation of when time, place, the elements, and human touch collide. Here ...

With such a booming industry and a plethora of wineries to choose from, how does a vino-lover know if a winery is worth it?

Wine is all about tradition. In Northern Italy, tradition is in the 26 generations of the Antinori family, which has been ...

Bright, crisp, dry, and filled with sunshine, few wines are more refreshing than a chilled glass of pinot grigio. Here is a ...

Moschofilero, known for its floral aromas of rose petals, jasmine, and citrus blossoms, along with its vibrant acidity, is an ideal candidate for premium sparkling wine production. Milia Riza’s ...