This chocolate rolled cake recipe, or Buche de Noel, is one of the most quintessential Christmas dessert recipes. This beautiful cake is a decadent and delicious dessert that always makes a ...

It's a traditional French Christmas cake that has been loved for generations. Today Cooking Instructor, Katie Cook, showed us how to make a Buche de Noel, or yule log cake. For more information ...

To prepare the Yule log (Buche de Noel), start with the sponge cake: begin by separating the yolks from the whites. Beat the yolks with the beaters for a few minutes along with 90 g (about 3.2 oz ...

This holiday season, The French Baker has brought back its classic Christmas treats, such as Pure Danish Butter Cookies in a ...

The flavours of the cake are a unique mix of sweet, spicy, and boozy. In France, Buche de Noel is a popular Christmas cake. This iconic dessert is a light sponge cake rolled into a log shape. The ...

Although France shares many Christmas traditions with its European neighbours, others are quintessentially French – like oysters on ice, the bûche de Noël (Christmas log cake) and a decided ...

This cake is the perfect combo of caramel and cream and comes together for what just may be your new holiday tradition. Get the Biscoff Tres Leches recipe. Bûche de Noël cakes are a French ...

Now for the sweetest part of the tradition, also known in French as the bûche de Noël! Inspired by the log-burning tradition of the same name, this classic Christmas cake dates back to the 19th ...