Discover how to make a tender, flavorful Japanese Style Pot Roast with a savory dipping sauce. Easy and delicious!

When you’re craving an easy weeknight dinner protein but are tired of old standbys like chicken breast or ground beef, look ...

Season pork roast liberally with salt and pepper and place on a wire rack set on a rimmed baking sheet. Transfer to the oven and roast until the internal temperature reaches 138°F, about 2 hours.

A pork shoulder roast rivals ... (about 4 1/2 hours before you want to serve it). If the sauce has been refrigerated, let it sit at room temperature as well. 5. Heat oven to 325 degrees.

PLAN AHEAD: Save enough pork, rice and cake for Monday. Save enough ice cream for Tuesday. Slice and warm the leftover Pork Roast. Toss cooked tiny green peas (from frozen) with warmed leftover rice ...

Continue roasting, figuring about 15 minutes per pound. 2. Reverse sear: This method cooks the roast slowly in a low oven and then gives it a blast of heat at the end to sear and crisp the outer ...

In a medium bowl, mix the spinach with the Parmesan cheese, minced garlic and 2 tablespoons ... Return the pork loins to the skillet and roast them in the oven for 40 to 45 minutes, or until ...

Some tackle meals they do but once a year like roasting a prime rib, crown pork roast ... Preheat your oven to 450 degrees. Place the tenderloin in the oven and roast for 10 minutes at this ...

They provide crave-able dinners that jolt the senses and wake the palate from any lingering holiday food comas.

Le Creuset is a brand that our editors love and hold in high esteem. Perhaps most known for its enameled cast iron Dutch oven ...