Spread with plain PHILADELPHIA Cream Cheese Spread. Cranberry-Cheddar Biscuits: Stir in 1/4 cup dried cranberries along with the Cheddar. Sun-Dried Tomato Mozzarella Biscuits: Substitute KRAFT ...

1 1/2 c. Preheat oven to 450°F. Lightly grease a large baking sheet. Stir together flour, cheese, and Cajun seasoning in a ...

This recipe is a Southern-inspired delight, perfect for a weekend breakfast, a brunch gathering, or as a hearty side dish for ...

Crunchy biscuits with the goodness of molten cheddar cheese; these delectable cheesy biscuits are a good accompaniment of tea. The guests at your tea party are sure to be impressed!! Optional: Brush ...

Add the cheddar. Stir in the remaining 2 1/3 cups of milk until a smooth dough forms. Using a 2-tablespoon scoop, arrange 18 mounds of the biscuit dough on the filling in each baking dish.