The food dish comes from chef Theo Randall and is his honey, chocolate and chestnut cake. And cooks can't get more Christmassy with the likes of chestnut in the recipe. The dish serves eight ...

The cheese layer is simply chevre (fresh goat cheese) and a little milk whirred together to form a smooth, fluffy whip. Transfer that to a serving bowl, swirl in the cranberry sauce, sprinkle with ...

When you are lucky enough to be standing in front of a holiday spread with a plate in hand, it’s tempting to dive right in. But I suggest pausing for a moment to appreciate just how spectacular ...