Sour power, newfound nostalgia, and sweet mash-ups are among the trends tipped to come out on top in the cake market next ...

It's been 25 years since Jamie Oliver shot to fame with The Naked Chef, and he's back with his new cookbook Simply Jamie.

Looking for a new way to use up those fall apples? This Apple Crumble Cheesecake combines the best of both cheesecake and ...

Parsnip just sings out to be paired with cinnamon, spice and sweet apple, making this parsnip and apple loaf recipe rather hard to resist. This is a cake that feels substantial and wonderfully ...

Heat the oven to 190C. To start, place plums in an oven proof dish and sprinkle with lemon juice, three tablespoons of sugar and half of the cinnamon. Scatter the dish with star anise, cover with ...

Invented by Dee, the brains behind Dee & Sweets, a cinnamon bun version of shortbread has wowed foodie fans. It has all the buttery-ness of a regular shortbread, topped with a cinnamon filling, more ...

Pour 3 ¼ cups/750ml of water into a medium saucepan and add the cloves, cardamom pods, lemon strips, and 1 ½ teaspoons of ...

Want more from the JC? To continue reading, we just need a few details ...

Put the citrus peel, rosemary, cinnamon stick and sugar into a pan, cover with water and bring just to the boil. Reduce the heat and simmer for 12 minutes to let the flavours infuse. Add the pears and ...

Now described as the ‘Mary Berry of the Instagram age’, her debut book, Jane’s Patisserie, became the fastest-selling baking ...

Depending on the region, you will find torrijas made with wine or milk. Once fried, traditionally they are served first dipped in a sugar syrup and then coated with cinnamon sugar. I prefer to eat ...

In the final part of her Jamaican tour, Rustie Lee creates a Jamaican coffee trifle as she serves it with a freshly made pina ...