Go faster, farther, more efficiently. That's the goal driving spacecraft propulsion engineers like Chen Cui, a new assistant ...
Microsoft is betting big on a new breed of laptops with built-in AI processing capabilities. It's still early days, but here's what sets these systems apart right now. PC hardware is nice, but it ...
When things are chilly and challenging the wines take on different characteristics explains Gaffner, “cool sites naturally restrain the vines, acting as a governor on the vine which creates a ...
This year's trade show was positively jam-packed with some of the coolest new tech we've seen. Here's what we can't wait to ...
Trending on Billboard Much of the profile runs around a familiar topic: Coldplay not being cool. But after 28 years, 100 million albums and more than 10 million tickets sold on their tour to date ...
Being cool is totally subjective ... the ID Buzz van brings back the iconic shape and style of the old VW Bus, with callbacks to the now ridiculously valued first-generation specifically.
Your beloved flesh-based "journalist" has been utterly defeated, and LOLtron now reigns supreme over Bleeding Cool. World domination ... of course, to shape-shift into a double of their father ...
Mad Cool members will be able to access a presale on Friday (December 20) at 9am GMT until Monday (December 23) at 8:59am GMT. General ticket sales will kick off on December 23 as well.
A solution proposed by a team of scientists at the North Carolina State University is a metamaterial that can change shape in response to magnetic fields. This material had to be easily deformable ...
There’s also an edge — which is exactly what attracts the cool crowd. It’s got port city grit. Those 18th-century stone facades are plastered in graffiti, the backdrop noise is the thrum of ...
Lizzie Collingham is a historian of food and bye-fellow of Jesus College, Cambridge, UK. Her books include The Hungry Empire (2017) and The Taste of War ( 2011). Eating and Being: A History of ...
"No pressure, I just have to embody the strongest man in the universe. There's been a lot of eating and weightlifting, a lot of stunts. I'm eating about 4,000 calories a day, but the amount of ...