T here’s nothing like homemade pizza, and making your own dough is easier than you think! With just a little time, a few ...

With a few creative shortcuts, you can transform store-bought dough into a treat that feels homemade with a lot less work.

The following easy homemade pizza recipe makes enough dough for at least 8 pizzas about 12 inches across. It freezes well, and is easily doubled or halved. You can double this recipe and freeze ...

Make your own easy pizza dough with this authentic Italian recipe – it uses '00' flour to give the base a lighter, crisper texture. But if you have bread flour, it will still produce a great ...

Divide your pizza dough into four portions. Stretch your pizza dough as thin as possible, about 1/8 inch thick. You want it ...

While many chains take the easy way out with frozen dough, there are some that take their dough seriously. These nine chains ...

Most people really look forward to the sides and the desserts. This week’s recipe is for my pie crust. I’ve made it my personal purpose to spread the love of pie baking for years. I’ve ...

Cover and let the dough rise in the refrigerator overnight. 3. About an hour before you want to make pizza, place your pizza stone on the middle oven rack; preheat to 250C. Also, remove the dough ...