French onion soup is a comforting dish with a history ... Once the onions are caramelized, stir in the minced garlic and thyme. Cook for 2 to 3 minutes until the garlic becomes fragrant.
Roasted garlic transforms into a sweet, mellow delight, and this soup captures that essence beautifully. To make, roast whole heads of garlic until soft and caramelized. Blend with sauteed onions ...
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