Ina Garten stops by the TODAY kitchen to share her recipes for two Hoda-approved dishes: A mustard roasted red snapper with broccolini and rich lemon bars for dessert. Get the recipes!

You’ve probably heard the saying, “When life gives you lemons, make lemonade.” Let’s tweak that a bit—how about making some lemon water instead? Though lemons are often associated with the sweet taste ...

Do you dream of healthy bread you can easily prepare in your kitchen? Discover the recipe for a 4-ingredient health bread, ...

1. Pour water into a large container. 2. Slice the lemons and add them to the container. 3. Add the rest of the ingredients.

1. Finely grate the lemon zest and Parmesan cheese into a large bowl. Chop and add the anchovies along with the yogurt and ...

In a small bowl, whisk together mayonnaise, sour cream, apple cider vinegar, honey, Dijon mustard, smoked paprika, and a ...

Focus on Plant-Based Foods: No need to avoid all animal proteins. However, adding more plants to your diet can have major ...