Growing up, my everyday school tiffin would include only one standard meal of paratha and achaar. The variety of the paratha ...

Now add the sauteed dry fruits, mashed potatoes, mashed paneer. Mix it well and add mustard sauce, lime juice, chaat masala and fresh coriander leaves. Mix well and keep aside. The stuffing is ready.

What you see is what you get with Mirch Masala. Placing no emphasis on interior decoration the award- winning Norbury Pakistani restaurant is not dissimilar in appearance to a canteen. Instead its ...

You can serve it with roti or paratha. Ingredients in Tinda Masala Recipe: Stir-fried tinda tossed in oil and cooked with spices like red chilies, green chillies and garam masala. This masaledar tinda ...

One cup of ragi flour, one tablespoon of olive oil, one tablespoon of olive oil, one tablespoon of carrom seeds, one tablespoon of ghee, two boiled sweet potatoes, one tablespoon of cumin powder ...

Arijit Singh Consoles Emotional Fan in London, Urges Her to 'Forgive & Forget' Arijit Singh recently surprised fans with a performance alongside Ed Sheeran during a live concert. At a show in ...

Add the Kashmiri curry masala to the pan, cook for a minute or two before adding another splash of hot water (approximately 100-150ml) and cook for a further couple of minutes. Stir in the salt ...

Fry for 3–4 minutes, then add the tomatoes, chicken stock or water, garam masala, lemon juice and salt. Bring the curry to a simmer and cook on a low heat for about 10 minutes, or until the ...

Through its various themes, FLAT 983 has consistently shone a spotlight on those who have made meaningful contributions to the society. Mirchi, a radio station, celebrated the return of its ...