Louisville is gaining national recognition as a top culinary destination, celebrated for its diverse offerings from bourbon to the renowned Hot Browns.

In Kentucky, the steakhouse is the most competitive restaurant concept, while the French bistro is the least. That's ...

Several of Louisville's beer and bourbon festivals were also recognized nationally. Bourbon & Beyond music festival was ...

What are the most popular dishes for Christmas dinner? And what’s the least favorite? We all have our own preferences, ...

Beshear says food company to create 925 jobs in Kentucky, adding to the state's economic momentum - Kentucky Gov. Andy ...

Chocolate becomes particularly popular during Christmas and Easter, so Aldi decided to combine the two by launching “an ...

Fun fact for you, Kentucky is responsible for what one website claims is the worst fast-food restaurant in America...and it isn't what you think. When it comes to fast-food restaurants, there are no ...

LOUISVILLE, Kentucky (WLKY) — It’s been just more than a year since Kentucky Harvest launched its “food rescue hero” app. Thanks to the work of volunteers like Bobbie Scofield, 2.1 million pounds of ...

Still, Famous Brands is leaning into the fast-food market’s resilience. New initiatives, like affordable meal combos and convenient digital ordering options, aim to cater to price-conscious customers ...

As the contributor of many of Food & Wine's comprehensive Best Of lists ... revisiting at least half most years. Just 70 miles north of Seattle, hidden out among the prairie-flat farmland that ...

The Department of Agriculture and Food Science at Western Kentucky University prepares students for careers in agriculture and food science industries and strives to fill the needs of both the student ...