Sometimes, the best meals come from what’s already in your fridge. Pulled pork soup takes that leftover pork roast or pulled ...

When serving spaghetti, there are plenty of options beyond using an Italian pasta sauce. Here are some great options from ...

Adding crispy sheet-pan gnocchi makes for an easy, texturally delightful one-pan meal in this recipe from Melissa Clark.

There’s nothing like a hearty bowl of pasta to warm you up during the winter. For me, bolognese has always been the gold ...

These vegetarian soup recipes are low in calories and high in fiber and/or protein for a cozy meal that will help you meet ...

Consider amping up your favorite chili con carne with the bold flavors of pork chorizo, which is typically seasoned with ...

Return the browned pork to the pot. Stir in chicken broth, tomato paste, thyme, and bay leaf, and season with salt and pepper. Bring to a boil, then reduce heat to low and simmer, covered ...

Garten's marinara recipe required a 1/2-cup of wine, crushed tomatoes, fresh parsley, salt, pepper, onion, garlic, and olive oil. Bennett sautéd the onions and garlic and then deglazed the pan ...

A boneless pork butt, often labeled a Boston butt, is a delicious choice. The meat is beautifully marbled, which makes it tender, and adds appealing flavor to the sauce. Pork teamed with apples is ...

Here in central Pennsylvania, it’s a tradition to eat pork and sauerkraut on New Year’s Day. Germans, who migrated to the states brought along the recipes, and believed eating pork and ...