Roasted carrots are one of those versatile side dishes that work well with almost any meal. Whether you’re throwing together a quick weeknight dinner or planning a more elaborate feast ...

Meal prep this Lentils With Roasted Carrots And Mint recipe from the Women’s Health 7-Day Healthy Eating Reset. (Thank us ...

Toss carrots with olive oil and 2 tablespoons chile-infused honey, and spread across a parchment-paper-lined baking sheet. Season generously with salt and pepper. Roast until carrots are fork ...

We’ve recently written about how you shouldn’t cook roast potatoes in extra-virgin olive oil. And now, it turns out that there’s a better fat for carrots ― at least, if you want to extract ...

Beta-Carotene Bonus: Carrots are loaded with beta-carotene, a precursor to vitamin A. Cooking (especially steaming or boiling) breaks down their tough cell walls, making beta-carotene easier for your ...

Place into the oven and roast for 30 minutes. Add the carrots and garlic and toss to coat with the oil before returning to the oven for a further 15 minutes until tender. Remove beetroot from the ...