Add two tablespoons of sweet and sour chutney to a bowl of puffed rice (available in Asian grocery stores) or Rice Krispies.

Mix it well into the chutney. Your restaurant-style spicy chutney will get ready to be served with idli, dosa or any other south Indian dish. This chutney’s rich flavours will come from the ...

Crispy, golden, and packed with flavour, South Indian pakodas are the perfect winter snack. From the classic Masala Vadai to ...

One-fourth cup of onions, one-fourth cup of pearl onions, one teaspoon of chana dal, one teaspoon of urad dal, garlic, 4-5 red chillies, one teaspoon of chopped garlic, one-fourth teaspoon ...

Padma Lakshmi's top recipes from 2024 are a delicious blend of regional Indian flavours and classic Western comfort foods.

Beetroot Idli For a South Indian twist, try beetroot idlis ... Pair them with coconut chutney or spicy sambar for a complete breakfast.

South Indian cuisine holds a special place in every food lover's heart. From crispy dosas to spicy chutneys, the list is endless ... If you like idlis in all shapes, sizes, and methods, then here's ...

Thai cuisine is one of the tastiest and most versatile in Asia, offering a huge variety of salads, soups, curries, fried ...

Mangaluru: The humble dosa, a staple in many South Indian households ... on Facebook recorded over 1.4 lakh views Paired with spicy chutney or sambar, TJF dosa has become a favourite not only ...

A restaurant in Leamington Spa with an 'incredible South Indian dining experience' has been recognised by the Sunday Times as the place to visit. Herb is an exclusive vegetarian and vegan restaurant ...

But the “Spicy” in Icy Spicy refers to the eatery’s other specialty: momo (dumplings) with punchy chilli chutney ... momo at Icy Spicy is “very Indian style”, says Magar, with a base ...

Transfer the chutney to a bowl and serve with your favorite South-Indian dish. Enjoy the rich and spicy goodness! Cool, Creamy, and Delicious: South Indian Style Curd Oats Recipe 7 Inspiring and ...