A new peer-reviewed study published in PeerJ Life and Environment has uncovered alarming levels of seafood mislabeling and the use of ambiguous market ...

Canned tuna is great, but the fishiest variety puts some people off. Luckily, there are many ways to tone down its intensely ...

In June, the National Oceanic and Atmospheric Administration announced that Pacific bluefin tuna populations have rebounded ...

The extensive movements of these sharks surpass national borders, with over 99% of the tracked time spent in international ...

Have you noticed a "chunk light" label on canned tuna and wondered what it meant? We have the surprising, delicious, and ...

Yes, chefs use canned tuna, too! Canned meat hasn’t always had the most glowing reputation. Despite the fact that it’s ...

China has been a demand bright spot for German processing equipment producer BAADER, especially with tuna- and salmon-processing facilities.

Saltwater: Yellowfin tuna and dorado are still basically a no show this year within 50 miles of Point Loma, most likely due ...

This recipe puts a seafood twist on classic burgers, opting for sesame-seared ahi tuna as the base with wasabi mayo and slaw ...

If it wasn’t Mother Nature and obviously well beyond human control, some would say that it is a conspiracy. Others just shake ...

With almost 4,000 acres of land, the reserve hosts more than 180 species of birds, ruins from ancient Greece, the remains of ...