Fettuccine Alfredo is known for its rich, creamy sauce. This recipe carefully builds a cashew and miso–based sauce for a ...

The air fryer has proven itself to be an incredibly useful kitchen tool. Here are some tips from an expert for making ...

Covered in dried fruits, candy stripes and sugared crust, the aromatic taste of rosca de reyes comes around only once a year.

We spoke to empanada experts to learn some of the common pitfalls with these pastries. They helped us pinpoint the exact ways ...

We’ve included where to buy it below. But if you can’t get a hold of store-bought vegan feta, you could also make it yourself. Read on to find some of our top recipe picks. Feta, which originates from ...

It’s a problem as intractable as the riddle of the Sphinx: How do you make a vegan cheese that people actually want to eat? Formo, a Berlin-based biotechnology company, thinks it has found the ...

According to her, it was even better than mine. I pride myself on my recipe, having learned it from my mother-in-law Paula, a kasha varnishkes maven who grew up not far from Lviv, so I found this ...

The arepa and empanada menus will expand with an emphasis ... Randy Schmidt “We find the vegetarian and vegan recipes to be very popular and my husband was excited to play around with some ...

Traditional Christmas recipes may be centred around meat and poultry, but it's time to throw out the rulebook and rewrite what a festive feast can be: colourful, inventive, and plant-based.

Ali Slagle’s practically magical three-ingredient soup combines roasted cauliflower, a whole head of garlic and olive oil for a surprisingly creamy, complex vegan soup. View the recipe.

That said, some people can’t eat soy due to allergies. If that’s you, check out these 10 soy-free vegan recipes that are all made from nutritious plant-based ingredients. Soybeans are a famous and ...