African Art and Food Sharing History and Heritage
The history of Africa is deep. Dive into Africa's rich history, vibrant diaspora, global culture, mouth-watering food recipes, stunning art, fascinating people, breathtaking landscapes, and powerful influence. Drumming, chanting, singing, and other auditory rhythms create soothing uplifting ...
Kru Tribe Fine Boy Tradition - theafricangourmet.com
3 days ago · Kru Tribe Fine Boy Tradition. Fascinating stories emerged during the Pepper Coast's glory days. Beginning in the 15th century, European traders established outposts along the Liberian coastline, drawn by its wealth of humans, spices, and other commodities.
African Mexican Salsa
Kachumbari is a popular Kenyan African food recipe similar in taste and appearance to fresh Mexican salsa. Kachumbari pronounced Cat-um-bar-e is Kenyan vegetable combo of onion and tomato salad. Kachumbari is a popular Kenyan African food recipe similar in taste and appearance to fresh mexican salsa ...
About Us - theafricangourmet.com
Paws, Principles, and Celebration: Kwanzaa Strengthens Bonds with Our Furry Friends. Kwanzaa principles apply to the entire family, including pets as Kwanzaa promotes togetherness, working together, a sense of purpose, being creative, and having faith in the future.
Zulu Sweet and Creamy Mashed Pumpkin Recipe
Cooking pumpkin in South Africa. Isijingi is a traditional Zulu African recipe of pumpkin, butter, sweet cream and cornmeal. Add all ingredients to a large pot and simmer for about 15 minutes, stirring constantly. Serve hot as you would sweet potatoes or mashed potatoes. 3 cups of canned pumpkin 1/4 cup cornmeal 2 cups half and half ½ stick …
African Slow Cooker Recipes
Make 111 Easy African Slow Cooker Recipes. Enjoy simple African food recipes from all over the African continent. Second edition of A Field of Greens has the same favorite recipes we all know and love plus a new chapter on drinks, Ashanti Adinkra symbols and a few more surprises.
How to make sweet Nigerian Agege bread
Pronounced ah-gay-gay agege bread is century old sweet tasting bread very popular with Hausa people in the West African country of Nigeria. Agege is a district in the Ikeja Division of Lagos State, Nigeria. The name Agege bread was created by a …
Classic African Vegetable Cowpeas Recipe
Cowpeas are grown throughout the tropics and subtropics and has become a part of the diet of about 110 million people. West and Central Africa is the leading cowpea producing region in the world; this region produces 64 percent of the estimated 3 million tons of cowpeas produced annually. Nigeria is the world’s leading cowpea producing country, followed by Brazil. Other cowpeas producing ...
African Collard Greens
In a large pot, add oil heat on medium high then add onions sauté 2 minutes. Add collard greens and vegetable broth, stir well, cover and cook until greens are soft, 20 minutes. Add tomatoes and salt, cook covered 5 minutes ...
African Lamb Vegetable Stew From The Gambia Recipe
Domada is the national dish of The Gambia, the smallest country on Africa's mainland. This stew is deliciously flavored African lamb stew made with a blend of lamb, vegetable, creamy peanut butter, and spices. When you think of livestock production in …